GRAIN FREE / LOW CARB / VEGAN/VEGETARIAN
5 cups Coconut Chips / Whole Grain Oats
1 cup Pumpkin Seeds
1 cup Sunflower Seeds
1 cup Almond Slices
1/3 cup Flaxseed / ground or whole
1/3 cup Chia Seeds
1/4 cup Coconut Oil / 1/3 cup Coconut Oil if using Oats
1/4 cup Honey / Maple Syrup if Vegan / 1/3 cup if you like it sweet
1tsp Sea Salt Flakes / 2tsp if you like sweet-salty
Preheat the oven to 160°C.
Line the baking tray (roughly 30cm x 40cm) with baking paper.
Combine all the dry ingredients in a mixing bowl. Add the Coconut Oil and Honey and mix well until all the dry ingredients are coated.
Transfer the mixture to the baking tray. Spread evenly with a spatula and compress down slightly.
Bake for 30 - 40min until golden crispy (depending on your oven).
Remove from the oven and set aside to cool completely.
VERY IMPORTANT: If you break the granola before it's cooled down completely it won't form clusters...so you'll have to try and resist the delicious smell! Don't worry, it's worth the wait! ;)
ENJOY + HAPPY EATING! x
Feel free to get in touch if you have any questions or comments. I would love to hear what you think of the recipe and what's your spin on it!